Red Wine: 2013 | Vrit Winery | La Muse
Fascinating aromas of blackberries and orange peel with dried flowers. Full-bodied and very structured. Superb density and length.
Order from the Largest & Most Trusted Premium Spirits Marketplace!
Featured in
- ROLLING STONE
- MEN'S JOURNAL
- US WEEKLY
NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have partnerships consisting of a large network of licensed retailers from within the United States, Europe and across the world ensuring orders are fulfilled.
Producer: Vrit Winery
Ratings: WA | 100 V | 92-95
Vintage: 2013
Size: 750ml
ABV: 14.4%
Varietal: Bordeaux Blend Red
Country/Region: United States, California
Fascinating aromas of blackberries and orange peel with dried flowers. Full-bodied and very structured. Superb density and length.
Reviews:
- Wine Advocate: mulberry, black cherry, licorice, truffle and unctuous, thick, juicy fruit all present in this full-bodied masterpiece. The tannins are still present. The wine has purity and savory presence and is remarkable.
- Vinous: The 2013 La Muse is wonderfully vivid and expressive from the outset, especially in the aromatics. Graphite, smoke, lavender, menthol and licorice are all super-expressive. Those notes carry through to the palate, where the wine is dense, powerful and bursting at the seams with energy. Hints of mocha, chocolate, spice and leather add the final shades of nuance.
Producer Information
Vrit Winery is a wine producer based in Sonoma County in California. It is most famous for its three Bordeaux-styled blends: La Muse, La Joie, and Le Dsir, which have all received 100-point scores from American wine critic Robert Parker over several vintages. Winemaker Pierre Seillan got his start working with Bordeaux varieties at his family's estate in Armagnac. Before moving to the United States, he worked at Chteau de Targ in Saumur-Champigny in the Loire Valley, and at several chteaux in Bordeaux. Upon meeting California wine pioneer Jess Jackson in the 1990s, Seillan was convinced to move to Sonoma to make Bordeaux blend wines. Vrit sources fruit from the Alexander Valley, Bennett Valley, Knights Valley and Chalk Hill AVAs in Sonoma County. This range of sites provides more than 40 different types of soil, a range of altitudes and several different mesoclimates. Each vineyard block is vinified separately before a final blend for each wine is created. In a slight departure from the standard approach, Seillan made a 100 percent Tannat from Alexander Mountain Estate (which sits on the western Mayacamas Mountains overlooking the Alexander Valley) in 2010, although it appears this wine was a one-off. The three Vrit blends are dominated by a different Bordeaux variety. La Muse is Merlot-based, La Joie is Cabernet Sauvignon-based, and Le Dsir is primarily Cabernet Franc. Due to the wines' success with the press, they are only available through a mailing list. The wines are still made by Seillan, although he is now joined by his daughter, Hlne, who has taken over assistant winemaker duties. Jess Jackson died in 2011.
