Winemaker's Note:
Infused with warm spices like cinnamon, nutmeg, cardamom and clove, drinking Vya Sweet Vermouth conjures a vision of holiday baking in a cozy home on a cold winters day.
Made in an Italian style, Vya Sweets base is a proprietary blend including Quady Starboard Batch 88 port-style wine (Portuguese varietals), Quady Essensia Orange Muscat and dry California white wine. It is then hand infused at Quady Winery with a selection of over 17 herbs and spices.
The botanicals in Vya Sweet come from those parts of plants where warm energy is concentrated: seeds, bark, and roots. These components tend to have bitter elements, which are then balanced with sweetness. Visit ourApothecary pageto learn more about each of the botanicals and wines in Vya Sweet.
The balance of bitter and sweet, and the warm energy from the botanicals open the palate and pair fantastically with the vanilla notes in whiskey.